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Hey guys, it’s Courtney (Melissa’s daughter) here! Something I really enjoy doing throughout the year is making different seasonal pies. It’s such a great way to start a new season, celebrate a special occasion, or just because! The very first pie I made was this one for Thanksgiving with fall leaves. The whole family loved it so I kept making a new pie for every party or family gathering! I find the process of baking pies relaxing and it’s fun for me to be creative with new designs.
Last Easter instead of a pie, I decided to mix things up and make a crusty instead, but I still used pie crust shapes to add a fun design! The crunch would have been tasty on its own, but the added crust shapes made it even more delicious (and festive for Easter!).
PS… you’ll see some of my pie patterns and tips in our new book A Lovely Life! 🙂
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